Ya Pear Salad


  • 6 cups of mixed baby greens, well rinsed
  • 1 head of radicchio, well rinsed and cut into bite size pieces
  • 3 medium Ya Pears, diced
  • 2 Tbspns apple cider vinegar or rice wine vinegar
  • 1 Tspn Dijon mustard
  • 3 Tbspns extra virgin olive oil
  • 2 Tspns maple syrup
  • sea salt and pepper to taste
  • Feta cheese to taste (optional)


Tear the greens and radicchio into bite-sized pieces. Combine greens and diced pears in a salad bowl. In a separate bowl, whisk vinegar and mustard. Add oil while whisking. Add salt, pepper, and sugar. Top the salad with crumbled feta. Drizzle the salad dressing on top and toss. Makes 4 servings.

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