Strawberry Delight


  • 3 cups fresh raspberries or strawberries
  • 1 cup of low fat vanilla yogurt
  • 2 ounces of melted dark chocolate


Rinse and hull strawberries or rinse raspberries under cold running water gently. Drain well.  In a glass bowl, fold together yogurt and berries. Melt chocolate in a double boiler with heat on medium. Place berries and yogurt in individual bowls and drizzle with melted chocolate. For a more formal presentation you may want to pour a pool of yogurt on a plate and place berries on top of pool. Drizzle chocolate over berries. Serves 2.

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