• 1 ½ pounds ground beef

• 1 egg

• 1 onion, chopped

• 1 cup milk

• 1 cup dried bread crumbs

• 2 tablespoons brown sugar

• 2 tablespoons prepared mustard

• ⅓ cup ketchup

• Salt and pepper to taste

Preheat oven to 350 degrees F (175 degrees C).

In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9×5-inch loaf pan, or form into a loaf and place in a lightly greased 9×13-inch baking dish.

In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.

Bake at 350 degrees F (175 degrees C) for 1 hour.